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–+ servings
Broccoli Cauliflower Salad in a white bowl, topped with crumbled bacon and sunflower seeds.

Broccoli Cauliflower Salad

Baked Bree man with beard in formal suit indoors.Michael Steliga
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Prep Time 15 minutes
Total Time 15 minutes
Course Salad
Cuisine American
Servings 8 servings
Calories 391 kcal

Ingredients
  

  • 1 head broccoli chopped into bite-sized florets
  • 1 head cauliflower chopped into bite-sized florets
  • 1/2 small red onion diced
  • 1 cup mayonnaise
  • 1/4 cup red wine vinegar
  • 2 tablespoons sugar
  • 1/2 cup sunflower seeds
  • 8 slices bacon cooked and crumbled

Instructions
 

  • In a large bowl, combine the broccoli, cauliflower, and red onion.
    Combining broccoli, cauliflower, and red onion in a large bowl for Broccoli Cauliflower Salad.
  • In a small bowl, whisk together the mayonnaise, red wine vinegar, and sugar until smooth.
    Whisking together mayonnaise, red wine vinegar, and sugar for the Broccoli Cauliflower Salad dressing.
  • Pour the dressing over the broccoli and cauliflower mixture and toss to coat evenly.
    Broccoli cauliflower salad with creamy dressing, sunflower seeds, bacon, and red onion.
  • Add the sunflower seeds and crumbled bacon to the salad and gently toss to combine.
  • Serve chilled. Enjoy!

Nutrition

Calories: 391kcalCarbohydrates: 14gProtein: 8gFat: 34gSaturated Fat: 7gSodium: 372mgFiber: 4g
Keyword broccoli, broccoli cauliflower salad, cauliflower
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