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Rich candy corn parfait layered with chocolate, vanilla, and candy toppings in clear glasses.

Candy Corn Halloween Parfait

Bree Hester
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Prep Time 10 minutes
Cook Time 10 minutes
Chilling Time 30 minutes
Total Time 50 minutes
Course Dessert
Cuisine American
Servings 8
Calories 175 kcal

Ingredients
  

  • 1 box of instant chocolate pudding or homemade of course
  • 1 box of French vanilla pudding or regular vanilla
  • 2 cups Cocoa Puffs
  • 2 cups whipped cream
  • 1 cup candy corn
  • yellow gel color
  • orange gel color
  • 1/4 cup Halloween sprinkles

Instructions
 

  • Get all of the components ready. Make the chocolate and vanilla pudding. Divide the vanilla in half. If you are using French vanilla, it is already yellow, but if you are using plain vanilla, add a few drops of yellow to it. With the other half, use the orange food coloring to make it orange.
    Ingredients for Candy Corn Halloween Parfait: Cocoa Puffs, chocolate pudding, orange vanilla pudding, candy corn, and Halloween sprinkles.
  • Layer the ingredients however you like. This is the order that I layered mine:
    Cocoa Puffs
    yellow pudding
    whipped cream
    candy corn and Cocoa Puffs
    chocolate pudding
    orange pudding
    candy corn and Cocoa Puffs
    Candy Corn Halloween Parfaits: chocolate, orange, yellow layers, whipped cream, and candy corn.
  • whipped cream, sprinkles, and a few candy corn for garnish
    Candy Corn Halloween Parfait with layered puddings, whipped cream, candy corn, and sprinkles.
  • Chill for about 30 minutes to an hour or until the puddings are set.
    Candy Corn Halloween Parfait with pudding layers, Cocoa Puffs, whipped cream, and candy corn.

Nutrition

Calories: 175kcalCarbohydrates: 34gProtein: 1gFat: 4gSaturated Fat: 2gSodium: 113mgFiber: 1g
Keyword candy corn parfait, Easy Halloween dessert, festive dessert, fun Halloween dessert, Halloween parfait, Halloween party recipe, kid-friendly Halloween treat, pudding parfait
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