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Doritos Chicken Casserole topped with melted cheese, black beans, corn, and fresh cilantro.

Doritos Chicken Casserole

Tysen Ling Profile PictureTysen Ling
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Prep Time 15 minutes
Cook Time 30 minutes
Resting Time 5 minutes
Total Time 50 minutes
Course dinner
Cuisine American
Servings 6
Calories 465 kcal

Ingredients
  

  • Cooking spray
  • 1 package nacho cheese-flavored tortilla chips (14 1/2 ounces) lightly crushed
  • 3 cups cooked chicken shredded or chopped
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 2 cups shredded Mexican blend cheese divided
  • 1 2/3 cups salsa
  • 1 can corn (15 ounces) drained
  • 1 can black beans (15 ounces) drained and rinsed
  • 1 can condensed cream of chicken soup (10 1/2 ounces)
  • 8 ounces sour cream
  • Fresh cilantro chopped (for garnish)

Instructions
 

  • Preheat your oven to 350°F. Lightly spray a 9x13-inch baking dish with cooking spray.
  • Spread the crushed tortilla chips evenly over the bottom of the dish.
  • In a large bowl, mix the chicken, paprika, garlic powder, onion powder, 1 cup of the shredded cheese, salsa, corn, black beans, cream of chicken soup, and sour cream until well blended.
  • Pour the chicken mixture over the chips in the dish. Bake for 25 minutes or until bubbly. Sprinkle the remaining 1 cup of cheese on top, then bake an extra 5 minutes to melt it.
  • Let the casserole rest for 5 minutes before serving. Garnish with cilantro and enjoy a warm, family-friendly meal!

Nutrition

Calories: 465kcalCarbohydrates: 29gProtein: 36gFat: 23gSaturated Fat: 10gSodium: 1178mgFiber: 8g
Keyword Doritos Chicken Casserole
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