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Easy Vanilla Mug Cake Recipe

Easy Vanilla Mug Cake Recipe

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Prep Time 3 minutes
Cook Time 2 minutes
Total Time 5 minutes
Course Dessert
Cuisine American
Servings 1
Calories 460 kcal

Ingredients
  

  • 1/4 cup + 1 1/2 teaspoons all-purpose flour
  • 2 tablespoons granulated sugar
  • 1/4 teaspoon baking powder
  • 1 dash salt
  • 2 tablespoons unsalted butter melted
  • 3 tablespoons milk
  • 1/2 teaspoon pure vanilla extract
  • 1 teaspoon rainbow sprinkles optional

Instructions
 

  • In your favorite mug (at least 12 oz size), mix together the flour, sugar, baking powder, and a dash of salt.
    Easy Vanilla Mug Cake Recipe
  • To the same mug, add the melted butter, milk, and vanilla extract. Stir until the batter is smooth. Make sure to reach the bottom to avoid any flour pockets.
    Easy Vanilla Mug Cake Recipe
  • Fold in the rainbow sprinkles if you're in the mood for a little extra joy.
    Easy Vanilla Mug Cake Recipe
  • Cook on high in the microwave for about 70-90 seconds. The top should look set when it's done. Let it cool for a minute before digging in. Be careful, it's hot!
    Easy Vanilla Mug Cake Recipe

Nutrition

Calories: 460kcalCarbohydrates: 54gProtein: 5gFat: 25gSaturated Fat: 16gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gTrans Fat: 1gCholesterol: 66mgSodium: 127mgPotassium: 109mgFiber: 1gSugar: 31gVitamin A: 773IUCalcium: 126mgIron: 0.4mg
Keyword dessert for one, mug cake no egg, quick dessert, vanilla mug cake
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