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–+ servings
Two individual New Year’s Eve cheeseboards with cheeses, grapes, pomegranate, apples, and pistachios.

Pear Martini

Angela Easley
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Prep Time 5 minutes
Total Time 5 minutes
Course cocktail
Cuisine American
Servings 1 cocktail
Calories 126 kcal

Ingredients
  

To Make Your Own Pear Vodka:

  • 750 mililiters vodka
  • 5 pears sliced

For The Pear Martini:

  • 1 1/2 ounces pear-flavored vodka
  • 1/4 cup pear juice
  • Squeeze lime juice
  • Extra pears for garnish

Instructions
 

  • To make your own pear-flavored vodka: Add a 750mL bottle of vodka to a large container with a tight-fitting lid. Add 5 sliced pears. Store in a dark place for 4 to 5 days. Remove the pears and enjoy.
    Pickled fruit jar step-by-step process with apple slices, cinnamon stick, and spices.
  • To make the pear martini: Add the pear vodka, pear juice, and lime to a cocktail shaker filled with ice. Shake well and pour into a martini glass or a cocktail glass filled with ice.
    A pear martini with ice and a lime wedge, served with a New Year's Eve cheeseboard.
  • Garnish with pear slices. 

Nutrition

Calories: 126kcalCarbohydrates: 8gProtein: 0.02gSodium: 5mgFiber: 0.1g
Keyword holiday cocktails, homemade spiced pear vodka, pear martini
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