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Sliced marinated steak from The Best Steak Marinade Recipe, served on a teal plate.

The Best Steak Marinade Recipe

Bree Hester
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Prep Time 10 minutes
Additional Time 1 hour
Total Time 1 hour 10 minutes
Course condiment
Cuisine American
Servings 4 to 6
Calories 90 kcal

Ingredients
  

  • 1/2 cup soy sauce
  • 1/2 cup sherry
  • 2 tablespoons tomato paste
  • 3 tablespoons brown sugar
  • 1 tablespoon minced garlic
  • 1 tablespoon Creole Seasoning
  • 1/2 teaspoon fresh ground pepper

Instructions
 

  • Put everything in a bowl. (This is my method of choice for mincing garlic. Grate it with a microplane. Perfect, just watch out for your fingernails.)
    Grating garlic with a microplane into a glass bowl for The Best Steak Marinade Recipe.
  • Stir it around.
    Stirring the best steak marinade in a measuring cup.
  • Pour the marinade in a Ziploc bag.
    Steak marinade in a Ziploc bag.
  • Insert beef of some sort. This is an organic and grass fed tri-tip. It is the littlest tri-tip that I have ever seen. It was so cute that I had to buy it. Flank steak, London Broil, Sirloin, any cuts works and every cut will benefit from this amazing marinade.
    Marinating a tri-tip steak in a plastic bag with the best steak marinade.
  • Squeeze the air out of the bag and put the bag into a pan. Just in case. I don?t want to clean marinade out of the fridge, do you? I had it happen once and it was ugly. So now I use insurance.
    Squeezing air from a Ziploc bag with beef marinade.

Nutrition

Calories: 90kcalCarbohydrates: 14gProtein: 4gFat: 0.3gSaturated Fat: 0.1gSodium: 1688mgFiber: 1g
Keyword easy marinade, flavorful marinade, grilled steak, simple recipe, steak marinade
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