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Spinach artichoke dip in a blue bowl, served with a wooden spoon and tortilla chips.

Delicious Spinach Artichoke Dip Recipe

Soft baked bread with golden crust on a rustic wooden board, perfect for breakfast or sandwiches.BakedBree
5 from 1 vote
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Course Appetizer
Cuisine American
Servings 4
Calories 262 kcal

Ingredients
  

  • 1 cup frozen spinach defrosted and chopped
  • 1/2 can artichoke hearts drained and halved
  • 1/2 cup sour cream
  • 1/2 cup cream cheese
  • 1/4 cup parmesan grated
  • 1/2 cup mozzarella grated
  • 2 cloves garlic sliced
  • 1 tbsp butter
  • Pinch of salt and black pepper

Instructions
 

  • In a medium skillet, melt the butter and add the sliced garlic. Cook until fragrant.
    Melting butter and cooking sliced garlic in a skillet for Delicious Spinach Artichoke Dip.
  • Add the spinach and artichokes and cook for 5 minutes until soft.
    Cooking spinach and artichoke hearts with garlic in a skillet for Delicious Spinach Artichoke Dip.
  • Add the cream cheese, sour cream and season with salt and black pepper.
    Adding cream cheese and sour cream to spinach and artichoke hearts for Delicious Spinach Artichoke Dip.
  • Grate the parmesan cheese and mozzarella cheese in the spinach mixture and combine well. Cook for 2 minutes on low heat until the cheese is melted.
    Adding grated parmesan and mozzarella cheese to the creamy spinach artichoke dip in a skillet.
  • Serve the creamy spinach and artichoke dip in small serving bowls and enjoy with your favorite kind of chips or bread!
    Delicious Spinach Artichoke Dip served in small bowls, with artichoke hearts and garlic.

Nutrition

Calories: 262kcalCarbohydrates: 6gProtein: 10gFat: 23gSaturated Fat: 13gSodium: 349mgFiber: 1g
Keyword appetizer, artichoke dip, Cheesy Dip, creamy dip, creamy spinach dip, dip recipes, easy party appetizer,, quick dip recipe, spinach artichoke dip, spinach artichoke recipe
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