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Easy Blue Cheese Dip served with crispy chicken tenders, fresh carrots, celery, and hot sauce.

Easy Blue Cheese Dip Recipe

Bree Hester
4.50 from 2 votes
Print Recipe Pin Recipe
Prep Time 10 minutes
Additional Time 2 hours
Total Time 2 hours 10 minutes
Course Appetizers & Snacks
Cuisine American
Servings 1 1/2 cups
Calories 502 kcal

Ingredients
  

  • 1 8-ounce package cream cheese at room temperature
  • 1/2 cup flat leaf parsley
  • 1/4 cup green onions
  • 1/2 cup sour cream
  • 2 Tablespoons white wine vinegar
  • 1 clove garlic
  • 1 teaspoon hot sauce
  • 1 teaspoon lemon zest
  • 1/2 teaspoon pepper
  • 1/2 cup crumbled blue cheese

To serve:

  • celery
  • carrot sticks
  • chicken strip

Instructions
 

  • Put everything except for the blue cheese in the bowl of a food processor.
    Putting cream cheese, green onions, parsley, and lemon zest into a food processor for easy blue cheese dip.
  • Process until it comes together.
    Processing ingredients for easy blue cheese dip in a food processor until creamy.
  • Add the blue cheese and pulse a few times to incorporate.
    Adding crumbled blue cheese to the creamy dip base in a food processor for Easy Blue Cheese Dip.
  • Transfer to a bowl and chill for a few hours.
    Transferring the Easy Blue Cheese Dip to a light blue bowl for chilling.
  • Serve with peeled carrots, sliced celery, chicken tenders, and some extra hot sauce. I bought these chicken tenders at the store, but they are easy to make, and to make healthier.
    Easy Blue Cheese Dip served with crispy chicken tenders, fresh carrots, celery, and hot sauce.

Nutrition

Calories: 502kcalCarbohydrates: 13gProtein: 19gFat: 42gSaturated Fat: 24gSodium: 945mgFiber: 2g
Keyword blue cheese dip, buffalo blue cheese dip, easy dip, party dip
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