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–+ servings
Rolo Pretzel Treats topped with colorful sprinkles on a turquoise plate.

Rolo Pretzel Treats

Bree Hester
4.37 from 11 votes
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 3 minutes
Chill Time 15 minutes
Total Time 28 minutes
Course Dessert
Cuisine Homemade
Servings 30 treats
Calories 39 kcal

Ingredients
  

  • 60 Butter Thin Pretzels
  • 30 Rolo candies
  • Sprinkles or nonpareils

Instructions
 

  • Preheat the oven to 350°F. Line a rimmed baking sheet with foil. Spread 30 pretzels in a single layer. Top with a Rolo.
    Golden caramel and chocolate confections being prepared on a baking tray for delicious baked treats.
  • Bake for 2 to 3 minutes, or until the Rolo is shiny and starts to soften.
    Rolo Pretzel Treats on a baking sheet, assembled and ready for chilling.
  • Remove from the oven and top with an additional pretzel. Sprinkle with nonpareils.
    Sprinkling nonpareils on Rolo Pretzel Treats.
  • Chill in the freezer for 15 minutes.
  • Remove and serve.

Nutrition

Calories: 39kcalCarbohydrates: 6gProtein: 1gFat: 1gSaturated Fat: 1gSodium: 15mgFiber: 0.2g
Keyword Rolo Pretzel Treats
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