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Sweet Corn Pasta

sweet corn pasta recipeToday I am over at The Creative Mama and I am sharing this simple and delicious sweet corn pasta dish with you. Literally 15 minutes and dinner is on the table. It is fresh, clean, and flavorful. A new family favorite.

sweet corn pasta recipe

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  1. Cora White

    May 14th, 2011 at 3:34 am

    Oh yum too early for fresh corn in md, but I have some frozen that will be perfect. A little grilled shrimp and lunch is in the bag.
    Once again thanks for the inspiration Bree. I am already making a dozen or so riffs on this idea.

  2. bakedbree

    May 15th, 2011 at 9:21 pm

    Why didn’t I think that to add some garlic shrimp? What a good idea!

  3. Cora White

    May 16th, 2011 at 3:44 am

    Oh and it was. I also made a salad with fresh local greens and roasted cherry tomatoes.

  4. bakedbree

    May 16th, 2011 at 9:41 pm

    yum. sounds like a perfect dinner.

  5. K&B

    May 14th, 2011 at 4:20 am

    I love corn ! Souds really delicious and healthy.

  6. bakedbree

    May 15th, 2011 at 9:21 pm

    It is fresh and light, you cannot go wrong here.

  7. Christy Denney

    May 14th, 2011 at 6:19 am

    Love the beautiful fresh photo!

  8. bakedbree

    May 15th, 2011 at 9:21 pm

    thank you Christy!

  9. Mary (Sisters Running the Kitchen)

    May 14th, 2011 at 8:42 am

    this sounds delicious. it reminds me of a dish i had at a restaurant. The dish I had was Fettucine with sweet corn, maine lobster, creme fraiche, fine herbs, cherry tomatoes, and shaved parmigiano. I just loved the combination of pasta with corn, lobster and creme fraiche. I’d love to give your recipe a try!

  10. bakedbree

    May 15th, 2011 at 9:21 pm

    Umm yum! Where did you have that? I need to go there.

  11. Paula at Dishing The Divine

    May 14th, 2011 at 9:28 am

    Oooh! I like Cora’s idea to add shrimp! I have some cooked shrimp in the fridge looking for a home…. I think that combining this pasta recipe with that shrimp will make for an astounding meal. 🙂

  12. bakedbree

    May 15th, 2011 at 9:20 pm

    shrimp sounds great in this. Good idea!

  13. Kristina Vanni

    May 14th, 2011 at 5:01 pm

    Simply gorgeous! Makes me excited for summer 🙂

  14. bakedbree

    May 15th, 2011 at 9:19 pm

    me too! Thanks Kristina.

  15. The Café Sucré Farine

    May 16th, 2011 at 5:07 am

    I’m excited just looking at this. It sounds and looks so summery and fresh. I have been enjoying fantastic corn for the past few weeks, can’t wait to try this!

  16. bakedbree

    May 16th, 2011 at 9:41 pm

    it is so easy and so fresh and light. I hope that you like it.

  17. shawna [of styleberryBLOG]

    May 21st, 2011 at 11:18 pm

    YUM! & I spy bree in the spoon! 😀

  18. bakedbree

    May 25th, 2011 at 11:56 pm

    I am always cloning myself out of spoons! Missed this guy. Oops.

  19. Connie @ Dentist in Grand Rapids

    May 24th, 2011 at 4:29 am

    Seeing the pictures makes me starve! At this very moment, I want to get a spoon, scoop and get a little of this to taste. It looks really yummy!

  20. bakedbree

    May 25th, 2011 at 11:51 pm

    thank you Connie!

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