Work smarter, not harder with this Vegetarian Lasagna made with spinach & cheese ravioli. Historically, lasagna and ravioli have been two separate dishes in Italian cooking. Lasagna is a BIg dish with a capital “B,” and usually involves two different homemade sauces plus a layering of yummy ingredients. Ravioli, made by hand, is labor intensive […]
Pasta is perfect for those occasions when you don’t know what to make. It can be dressed up or dressed down to suit any situation. These pasta recipes are super versatile and usually on the table in no time. Baked pasta recipes, pasta sauces, creamy pasta, you’re covered.
Elevate with tang and texture by making this Sour Cream Lasagna—a hearty Italian fave that combines the best of the traditional dish’s marinara meat sauce and pasta alfredo. When I was young, lasagna was all about the meat sauce and pasta. But as good as those layers were, I grew tired of the monotony. Meat
Put that meat front and center with this, the BEST Sausage Lasagna—spicy Italian sausage mixed with tomato sauce, spices, and three types of cheese. There are few menu items that can cause my eyes to widen as much as lasagna. My mouth salivates, my nose is permanently set to ‘inhale’ so I can catch as
Chicken Marsala Pasta is something that I usually save to order in a restaurant because it can be a pain to make, but making it into a quick pasta is the best of both worlds. Everything I love about chicken marsala, but far less cleanup than making the traditional version. Perfect for a weeknight meal.
Stovetop Macaroni and Cheese – rich and creamy stovetop macaroni and cheese perfect for the lunch box and tips for keeping it warm for lunchtime. I don’t love making the kid’s lunch every day. If left to their own devices, they would eat PBJ every single day. As easy as that is for me to
If you think your lasagna is in need of a makeover, make it over with this Tomato Sauce, which features two meats, five veggies, herbs, spices, and even a glass of red wine! The secret to a good lasagna? The sauce. It’s always the sauce. And maybe the cheese. And good noodles can make a
Crispy bacon, tomatoes, ranch-inspired vinaigrette, served on a bed of butter lettuce. This BLT pasta salad was so good, everyone loved it (which is no easy feat) and will be on heavy rotation all summer. Perfect for picnics, barbecues, and your 4th of July celebration. It was a doozy today. The first really hot day
This creamy and cheesy Boursin Cheese Chicken Pasta dish will have your dinner companions wanting more. What’s so great about Boursin cheese? I didn’t know myself until I started down the rabbit hole of this amazing ingredient. Boursin cheese was created in 1957 by a French cheesemaker, Francois Boursin. And, fun fact, in 1968 it