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S’mores Bars Recipe

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This S’mores bar recipe is certainly one of the simplest you will ever find. It has only 4 ingredients and can be done with close to no cooking knowledge. Trust me, it is fail-proof!

smores bar recipe

Today, I wanted to leave you with a very simple, fail-proof (God willing) recipe. I made these for my son’s class for his birthday (thank goodness he asked for something other than a cupcake, it was nice to make something easy for a change) and the 2nd-grade class asked me to make them for an upcoming class party. The highest compliment from a group of 8-year-olds.

S’mores Bars Ingredients //

  • 3 Tablespoons butter
  • 1 (10.5-ounce) bag of mini marshmallows
  • 1 (12-ounce) box Golden Grahams
  • 1 (12-ounce) bag of milk chocolate chips
smores bar recipe

How to Make // The Steps

Step 1:

Crush the Golden Grahams. I like to have a good mix of rubble and bigger pieces.

smores bar recipe

Step 2:

Melt the butter in a large pot. Add the marshmallow and cook until they melt completely. You could also do this in the microwave, but I don’t have one.

smores bar recipe

Step 3:

Mix in the Golden Grahams. Coat completely with the marshmallow.

smores bar recipe

Step 4:

Pour the mixture into a 9×13 pan coated with cooking spray. You can sprinkle in some of the chips now, but they start to melt. I like my chips to stay whole, so I add them later.

smores bar recipe

Step 5:

I spray a piece of wax paper or parchment with a little cooking spray and press it into the pan.

smores bar recipe

Step 6:

Sprinkle with milk chocolate chips.

smores bar recipe

Step 7:

Let cool completely. Cut into squares.

smores bar recipe
smores bar recipe

S’mores Bars

Yield: 12 bars

S'more Bars - Golden Grahams, lots of marshmallows, and milk chocolate chips. Less messy than the campfire classic, but just as good.

Ingredients

  • 3 Tablespoons butter
  • 1 (10.5-ounce) bag mini marshmallows
  • 1 (12-ounce) box Golden Grahams
  • 1 (12-ounce) bag milk chocolate chips

Instructions

  1. Crush the Golden Grahams. I like to have a good mix of rubble and bigger pieces.
  2. Melt the butter in a large pot. Add the marshmallow and cook until they melt completely. You could also do this in the microwave, but I don’t have one.
  3. Mix in the Golden Grahams. Coat completely with the marshmallow.
  4. Pour the mixture into a 9×13 pan coated with cooking spray. You can sprinkle in some of the chips now, but they start to melt. I like my chips to stay whole, so I add them later.
  5. I spray a piece of wax paper or parchment with a little cooking spray and press it into the pan.
  6. Sprinkle with milk chocolate chips.
  7. Let cool completely. Cut into squares.
Nutrition Information:

Amount Per Serving: Calories: 0Total Fat: 0g

Did you make this recipe?

Please leave a comment on the blog or share a photo on Pinterest

jillian

Friday 21st of March 2014

oooo yum. i love smores! pinning this for later! xo jillian - cornflake dreams

Erika Brown

Tuesday 9th of April 2013

I made these for a party and they were sooo delicious. Next time I will top them with pieces of hershey chocolate. Thank you for sharing this recipe.

bakedbree

Thursday 11th of April 2013

I love these, I haven't made them in awhile, maybe I will soon!

Stephanie

Thursday 1st of March 2012

I try to find fun and yummy things that my son and I can make together. I found these and couldn't wait to try them. They were so easy to make and so delicious! I will definitely make these again. Thanks for the great recipe!

bakedbree

Thursday 1st of March 2012

I love it! Thanks Stephanie.

Sally @ sally's baking addiction

Friday 24th of February 2012

oh my goodness. these look outstanding. i love smores! and I love your blog! it is just beautiful. I just stumbled upon it. :)

bakedbree

Thursday 1st of March 2012

Welcome! I am so glad that you like it.

Erin Ledford

Sunday 19th of February 2012

I plan to make these AFTER April weigh-in! Yummy!!!!

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