Seared Scallops Beurre Blanc and Pesto Pea Puree
This Seared Scallops Beurre Blanc and Pesto Pea Puree recipe takes 20 minutes from start to finish. I takes a little planning, but is perfectly doable and feels so decadent on a Wednesday. This would be a perfect date-at-home dinner for two. My husband just came home after being away for 2.5 months. To say […]
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