Sweet Chili Salmon
Sweet Chili Salmon
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The idea of cooking seafood at home can seem daunting. It doesn’t have to be. With the variety and availability of quality seafood these days, there is no reason not to make it part of your regular rotation. Shrimp, crab, lobster, fish, so many fresh ways to cook seafood.
Louisiana cuisine comes to your kitchen with this Duck and Shrimp Gumbo—a more exotic take on the Cajun staple with meats and veggies galore. When I make a gumbo, it is an event. I start days in advance with the roux. I spend hours stirring it, ensuring it reaches that perfect color and consistency. Then
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Sometimes, I want to reward myself for a productive week with a dish that is challenging and oh, so-worth it. Just like anything good is! If you take your time with this gumbo, your creation will literally entrance you with rich harmonies of flavors. At first glance at that gorgeous pot of seafood gumbo, you’d
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Chimichurri baked salmon has a tantalizing flavor that is sure to turn heads at the dinner table or your next neighborhood potluck.
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